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The Skerries Restaurant
The Skerries restaurant provides one of Orkney’s finest dining experiences,
providing a real taste of Orkney. We specialise in Aberdeen Angus
Beef that is sourced from farms within a 10-mile radius of the Hotel, and
the freshest local seafood from hand-dived Scallops, to fresh-landed Halibut.
Our restaurant overlooks the Harray loch and hills of Hoy, and some of the finest sunsets viewed from here have to be seen to be believed.
We are currently featuring in a number of highly regarded publications including:
- Michelin Guide
- Which? Round Up
- Egon Ronay
- Vegetarian Travel Guide
|Orkney Farmhouse Cheese with Redcurrant Jelly||
Profiteroles with Warm Chocolate Sauce and Cream!
|Table for 2? Overlooking Harray Loch||A Lighter Starter – Marinade of Orkney Herring|
We cater for the full range of dining requirements, with our restauarant menu changing daily.. Please click on a link
to download a menu as a "pdf". You will need Adobe
Acrobat Reader to view this file.